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PROD
SKU: GSPM127
Product Description
From France
Ice Cream Stabilizer by DGF is an ice cream super structure that provides flavor release and stability for ice creams. Ice Cream Stabilizer by DGF is a homogeneous powder with a sweet taste and light yellow creamy color.
Directions for use:Producer Spotlight
DGF, Distribution Gastronomie Formation, is France’s premier source of high quality ingredients and convenient products essential for pastry and confectionery professionals. Formed at the outskirts of Paris, DGF has been driven by the expertise of its in-house team of professional pastry chefs for over 25 years. The blend of their innovation with a dedicated preservation of quality traditional French Patisserie has inspired their nut and praline pastes, chocolate products, pastry creams, fruits in syrup, specialty sugars, and glazes.
DGF, Distribution Gastronomie Formation, is France’s premier source of high quality ingredients and convenient products essential for pastry and confectionery professionals. Formed at the outskirts of Paris, DGF has been driven by the expertise of its in-house team of professional pastry chefs for over 25 years. The blend of their innovation with a dedicated preservation of quality traditional French Patisserie has inspired their nut and praline pastes, chocolate products, pastry creams, fruits in syrup, specialty sugars, and glazes.
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