From Spain

Ibores with paprika by Valmorisco is a traditional raw milk cheese that was banned until DOP created strict quality control standards. The buttery and tangy flavor of this Ibores reflects the indigenous herbs and shrubs the goats graze on. Ibores with paprika is coated in Pimentón de la Vera, which provides the cheese with a mild smokiness and slightly spicy aroma.

• Milk: Raw goat’s milk
• Origin: Spain
• Age: 60 Days
• Flavor and Fragrance Profile: Fruity bite balanced by mellow nuttiness and hints of earth. There is a slightly spicy aroma from the presence of smoked sweet paprika.
• Suggested Applications: The mild smokiness and earthiness of the cheese is great when paired with marcona almonds and slices of chorizo Ibérico de bellota.
• Suggested Wine Pairings: Rosé txakolina or medium bodied Tempranillo.