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Garofalo Bucatini #14 Pasta
  • Code: PSDI145-Parent
    Code: PSDI145-Parent

    Garofalo Bucatini #14 Pasta

    Garofalo - 17.6 oz

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    Product Description

    From Italy

    Garofalo Bucatini #14 Pasta is similar in shape to spaghetti, except it has a hole running through its center that allows water to enter as it boils, speeding up cooking time. Garofalo Bucatini #14 Pasta is often served with buttery sauces, pancetta or guanciale, eggs, vegetables, cheese, and sardines or anchovies.

    • Type: Durum Wheat Semolina
    • Category: Tubular pasta
    • Characteristic: Hollow rods, thicker than spaghetti
    • Drawing: Bronze
    • Size/Measurements: 10" long
    • Cooking Time: 9 min
    • Certifications: N/A
    • Misc.: N/A

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    Nutritional Facts

    Nutritional facts

    Serving size 1/8 of package (56g)

    Amount Per Serving

    Calories

    210


    % Daily Value*
    Total Fat 1g
    0.01
    Saturated Fat 0g
    Trans Fat 0g
    Cholesterol 0mg
    Sodium 0mg
    Total Carbohydrate 44g
    0.16
    Dietary Fiber 2g
    0.07
    Total Sugars 2g
    Includes 0g Added Sugars
    Protein 7g

    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
    Product Details
    Product Review
    Question & Answer
    Product Details

    Product Details

    Brand:Garofalo
    Code: PSDI145
    Origin: Italy
    Each Weight: 1.05 pounds
    Pack Size: 1 Each

    Nutritional facts

    Serving size 1/8 of package (56g)

    Amount Per Serving

    Calories

    210


    % Daily Value*
    Total Fat 1g
    0.01
    Saturated Fat 0g
    Trans Fat 0g
    Cholesterol 0mg
    Sodium 0mg
    Total Carbohydrate 44g
    0.16
    Dietary Fiber 2g
    0.07
    Total Sugars 2g
    Includes 0g Added Sugars
    Protein 7g

    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
    Product Review
    Question & Answer

    Question & Answer