From California

Majorcan sobrasada chorizo by Dona Juana is a soft, spreadable sausage that comes ready to eat. A unique sausage, this spreadable Majorcan-style sobrasada has been heavily seasoned with pepper, salt, pimenton, and other spices in order to contribute to the curing process. This sobrasada has been produced by grinding, mixing, and stuffing the sausage mixture into collagen casings, followed by fermentation and air drying in controlled drying until the product is optimally cured. This process results in an excellent flavor with the presence of pimentón and a soft paste-like texture.

• Key Features:
• Vacuum Packed
• Allergen free
• Storage & Shelf Life Info: 6 months from the date of manufacture if refrigerated with vacuum packaging intact.
• Suggested Applications: Majorcan-style sobrasada is perfect giving dishes a rich and spicy flavor, making it a popular ingredient for empanadas and stews. Sobrasada can also be used to give some additional flavor to cabbage and other vegetables, and is great for spreading over crackers or bread.