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SKU: MK-1271
Product Description
From Texas - Frozen
Incredibly tender and juicy, Iberico isn't your run-of-the-mill pork. Acornseekers was the first farm to bring the famous Iberian pigs to Texas, where they feed on acorns from live oak trees in the Texas countryside. The tenderloin is the most tender and lean cut on the pig. Similar to the loin, it can be roasted whole or cut into medalions.Priced by the Pound (Catch Weight)
This product is priced by the pound. The listed price is based on the average weight of this product and may differ from the final amount you are charged.
Special Shipping
This item requires expedited shipping to preserve freshness. Please ensure product temperature is maintained upon arrival.
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