This indulgent torte is generously iced with rich cream cheese frosting and dressed up with red velvet cake crumbs.

Red Velvet Cake Mix (sugar, enriched wheat flour bleached (Flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), dry egg whites, soybean oil, cocoa processed with alkali, leavening (Baking soda, sodium acid pyrophosphate, sodium aluminum phosphate, monocalcium phosphate), food starch-modified, dry egg yolk, propylene glycol mono & diesters of fatty acids, mono & diglycerides, dextrose, salt, sorbitan monostearate, nonfat dry milk, red 40, natural and artificial flavor, soy, lecithin, xanthan gum, cellulose gum, polysorbate 60, water, corn syrup, polysorbate 80, glycerin, caramel color)., Cream Cheese (pasteurized milk and cream, cheese culture, salt, stabilizers (carob bean gum and/or guar gum and/or xanthan gum)), Water, Sugars, Powdered, Unsalted Butter, 100% Soybean Oil, Dextrose, Corn starch, dextrose, polysorbate 60, sugar, guar gum, cellulose gum, agar., Instant Starch, Lemon Juice, Vanilla Extract

CONTAINS: EGG, MILK, SOY, WHEAT