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    Sharp Yellow Cheddar
    Code: MK-1034-Parent
     
     

    SKU: MK-1034

    Product Description

    From USA

    Tangy and semi-firm, this classic sharp cheddar makes recipes, sandwiches, and cheese boards extra delicious.

    Please note: This item is priced by the pound. The listed price is an average weight and may not reflect your final total.

    Priced by the Pound (Catch Weight)

    This product is priced by the pound. The listed price is based on the average weight of this product and may differ from the final amount you are charged.

    Special Shipping

    This item requires expedited shipping to preserve freshness. Please ensure product temperature is maintained upon arrival.

    Nutritional Facts

    Nutritional facts

    Serving size 1 oz (28g/about 1 in. cube)

    Amount Per Serving

    Calories

    120

    % Daily Value*
    Total Fat 10g
    13%
    Saturated Fat 6g
    30%
    Trans Fat 0g
    Cholesterol 30mg
    10%
    Sodium 200mg
    9%
    Total Carbohydrate 1g
    0%
    Dietary Fiber 0g
    0%
    Total Sugars 0g
    0%
    Includes 0g Added Sugars
    0%
    Protein 6g
    12%
    Calcium 15%, Iron 2% * Percent Daily Values are based on a 2,000 calorie diet.

    Ingredients

    Pasteurized milk, cheese culture, salt, enzymes, annatto (color)

    CONTAINS: MILK
    Product Details
    Product Review
    Question & Answer
    Product Details

    Product Details

    Brand:Tillamook
    Code: MK-1034
    Origin: USA
    8o Weight: 0.56 pounds
    Pack Size: 1 8o

    Nutritional facts

    Serving size 1 oz (28g/about 1 in. cube)

    Amount Per Serving

    Calories

    120

    % Daily Value*
    Total Fat 10g
    13%
    Saturated Fat 6g
    30%
    Trans Fat 0g
    Cholesterol 30mg
    10%
    Sodium 200mg
    9%
    Total Carbohydrate 1g
    0%
    Dietary Fiber 0g
    0%
    Total Sugars 0g
    0%
    Includes 0g Added Sugars
    0%
    Protein 6g
    12%
    Calcium 15%, Iron 2% * Percent Daily Values are based on a 2,000 calorie diet.
    Product Review
    Question & Answer

    Question & Answer

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