Semolina Durum Wheat Flour
    Code: GG-8601
     
     

    SKU: GG-8601

    Product Description

    From Italy

    Made with pure Italian durum wheat, Dallagiovanna's Semola Semolina Flour is ideal for use on its own or in flour blends for dried or fresh pastas. Semolina flour adds an extra nutty flavor and a perfect al dente chew to any pasta, ideal for adding just the right texture to your dishes.

    Established in 1832, Dallagiovanna is a family-owned company making Italian flours the traditional way. A standout among Italian flour brands, every batch of wheat is carefully inspected and water-washed to remove impurities before being gently cold-milled to perfection. Perfect for a variety of baked goods, pastas, breads, and pizzas, Dallagiovanna is widely recognized by the Michelin Guide as the go-to flour for Michelin-Starred professional chefs.


    MIC DESCRIPTION  
    Proteins 12.5% Min
    Ash 0.72% Max
    Humidity (% on weight) 15.5 Max
    Product Details
    Product Review
    Question & Answer
    Product Details

    Product Details

    Code: GG-8601
    Origin: Italy
    Bag Weight: 56.00 pounds
    Pack Size: 1 Bag
    Product Review
    Question & Answer

    Question & Answer

    Reviews    
    {{review.stars}}     {{review.author}} on {{ review.date}}

    {{review.review}}