Sirloin Bavette Steak
    Code: GG-6788-Parent
     
     

    SKU: GG-6788

    Product Description

    From Ireland - Frozen

    Indulge your senses with the delectable and highly sought-after skirt-flap-meat, a popular item on French bistro menus. The art of expert butchering and meticulous trimming ensures that each cut is of the highest quality. Sirloin Flap Meat Steak effortlessly adapts to various cuisines, taking your breakfast, lunch, or dinner menus to unparalleled heights. 

    • Size: 10 oz each 
    • Cooking Suggestions: Bavette steak is a versatile steak with a bold, robust flavor that can be cooked to medium doneness at 140°F. Its coarse grain makes it ideal for marinades, and it complements dishes like teriyaki, fajitas, and carne asada. To maintain tenderness, slice it across the grain, ensuring every bite is bursting with flavor and effortlessly tender.
    • Key Features:
      • Pasture Raised and Grain Fortified
      • Feedlot Free
      • Humanely Raised - No Sub-therapeutic Antibiotics and No Growth Promotants
      • Boneless
      • Sustainability Certified by the Carbon Trust
      • Ultra-Tenderized
      • Individually Vacuum Sealed
    • Storage & Shelf Life Info: Keep frozen until needed, and then thaw prior to cooking.

    Priced by the Pound (Catch Weight)

    This product is priced by the pound. The listed price is based on the average weight of this product and may differ from the final amount you are charged.

    Special Shipping

    This item requires expedited shipping to preserve freshness. Please ensure product temperature is maintained upon arrival.

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    Product Details

    Brand:Irish Nature
    Code: GG-6788
    Origin: Ireland - Frozen
    Each Weight: 0.81 pounds
    Pack Size: 1 Each
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