From France - Frozen
Banquet D'or's Pain Au Chocolate - Croissant is a decadent traditional French pastry made with real butter. Flaky croissant dough is wrapped around rich milk chocolate batons for a delicately sweet treat perfect for serving with coffee. These pastries are also ready to bake right from the freezer, making them especially convenient and quick to serve. This product carries the Clean Label designation, recognized by European food standards as a clean product with no dyes, preservatives, or additives.
- Key Features:
- Baking Instructions:
- Bake 22-24 min at 350-370°F (175-190°C) in a rack oven, at 330-350°F ( 165-175°C) in a convection oven, with the steam
control open
without steam
- DO NOT REFREEZE AFTER DEFROSTING
- Allergen Information:
- Contains: Wheat, Milk, Egg.
- May contain traces of: Soybeans, Almonds, Hazelnuts, Pecan nuts, Pistachio nuts.
- Ingredients:
- wheat flour; water; butter (15.5%); sugar; cocoa mass; yeast; modified starch; sweet whey powder; cream powder; skimmed milk powder; wheat gluten; egg; salt; malted wheat; stabilizer (calcium sulphate; diphosphates); thickener (sodium alginate); carrot extract; natural flavour; stabilised wheat germs; coc
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