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Prosciutto Di Parma Boneless Leg 24 mo by Leporati
  • Code: GG-4683
    Code: GG-4683

    Prosciutto Di Parma Boneless Leg 24 mo

    Leporati - avg 17 lb

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    Product Description

    From Italy

    Leporati Prosciutto di Parma is produced in the Parma region of Italy, famous for its incredible prosciutto. Dry-cured with sea salt and left to age for a minimum of 24 months, this prosciutto develops a deep savory and uniquely sweet and salty flavor, with a buttery texture and its distinctive soft pink color.

    Priced by the Pound (Catch Weight)

    This product is priced by the pound. The listed price is based on the average weight of this product and may differ from the final amount you are charged.

    Special Shipping

    This item requires expedited shipping to ensure freshness.

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    Product Details

    Brand:Leporati
    Code: GG-4683
    Origin: Italy
    Each Weight: 18.00 pounds
    Pack Size: 1 Each
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