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Cacao Barry Paillete Feuilletine Fine Crumbled Biscuit
  • Code: GG-3007-Parent
    Code: GG-3007-Parent

    Cacao Barry Paillete Feuilletine Fine Crumbled Biscuit

    Cacao Barry - 5.5 lb

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    Product Description

    From France

    Cacao Barry Paillete Feuilletine Fine Crumbled Biscuit are fragments of thin, delicate wafers for pralines, bonbons, and pastries.

    • Composition: N/A
    • Origin: N/A
    • Shape: N/A
    • Application: Pralines, bonbons, pastries, and topping.
    • Certificates: Halal

    Producer Spotlight

    Cacao Barry

    Cacao Barry has 175 years of experience as a pioneer in chocolate products. The Barry family first entered the chocolate industry in 1842, when they travelled to Africa in search of the perfect cocoa beans for the creation of refined and delicate cocoa and chocolate products. In 1923, Cacao Barry was bought by the Lacarré family, which resulted in the company’s jump to international markets. This sudden growth was reflected in the company’s further investment in African and South American cocoa plantations, factories, and communities.

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    Nutritional Facts

    Nutritional facts

    Serving size n/a

    % Daily Value*
    Total Fat 8.5g
    13.10%
    Saturated Fat 5.6g
    28.00%
    Trans Fat 0.5g
    Polyunsaturated Fat 0.3g
    Monounsaturated Fat 2.1g
    Cholesterol 24.0mg
    8.00%
    Total Carbohydrate 83.5g
    27.80%
    Dietary Fiber 1.9g
    7.60%
    Total Sugars 52.0g
    Protein 5.0g
    10.00%
    Product Details
    Producer Spotlight
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    Product Details

    Product Details

    Brand:Cacao Barry
    Code: GG-3007
    Origin: France
    Each Weight: 6.25 pounds
    Pack Size: 1 Each

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    Nutritional facts

    Serving size n/a

    % Daily Value*
    Total Fat 8.5g
    13.10%
    Saturated Fat 5.6g
    28.00%
    Trans Fat 0.5g
    Polyunsaturated Fat 0.3g
    Monounsaturated Fat 2.1g
    Cholesterol 24.0mg
    8.00%
    Total Carbohydrate 83.5g
    27.80%
    Dietary Fiber 1.9g
    7.60%
    Total Sugars 52.0g
    Protein 5.0g
    10.00%
    Producer Spotlight

    Cacao Barry

    Cacao Barry has 175 years of experience as a pioneer in chocolate products. The Barry family first entered the chocolate industry in 1842, when they travelled to Africa in search of the perfect cocoa beans for the creation of refined and delicate cocoa and chocolate products. In 1923, Cacao Barry was bought by the Lacarré family, which resulted in the company’s jump to international markets. This sudden growth was reflected in the company’s further investment in African and South American cocoa plantations, factories, and communities.

    Product Review
    Review (0)
    Question & Answer

    Question & Answer