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Moulard Magret Duck Breast by Rougie
  • Code: GG-2421-Parent
    Code: GG-2421-Parent

    Moulard Magret Duck Breast

    Rougie - avg 12 oz

    Sold Out Waitlist

    Product Description

    From Canada

    Moulard duck breast by Rougie is a delicious red meat breast cut from a duck that has been bred and fattened for foie gras production. While excess fat has been trimmed from these this moulard duck breast, the layer of fat that remains under the skin makes it more tender and provides a very different experience when compared to unfattened duck.

    • Key Features:
      • Boneless
      • Vacuum packed
    • Storage & Shelf Life Info:
      • Refrigerated: in its original sealed packaging, it will last for 4 weeks
      • Frozen: in its original sealed packaging, it will last for 2 years

    Suggested Applications: Easy to sear, grill, roast, or barbecue, moulard duck breast is best served medium rare. When served medium rare, the duck will be tender and juicy with a rich and meaty flavor.

    Priced by the Pound (Catch Weight)

    This product is priced by the pound. The listed price is based on the average weight of this product and may differ from the final amount you are charged.

    Special Shipping

    This item requires expedited shipping to ensure freshness.


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    Product Details

    Code: GG-2421
    Origin: Canada
    Each Weight: 0.80 pounds
    Pack Size: 1 Each


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