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Crescenza Stracchino by Belgioioso
  • Code: GG-2093-Parent
    Code: GG-2093-Parent

    Crescenza Stracchino

    Belgioioso - avg 3.5 lb

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    Product Description

    From USA

    Crescenza Stracchino by Belgioioso is a rindless Italian cheese made in small batches of 3.5 pound wheels from fresh whole cow’s milk. This cheese has a milky flavor and tender texture. With some aging, the flavor develops a pleasing tanginess and its texture becomes creamy and soft.

    • Milk: Pasteurized cow's milk
    • Texture: Soft and creamy
    • Origin: Wisconsin
    • Flavor and Fragrance Profile: Milky and tart, with a rich, pleasant aroma
    • Age: Fresh
    • Suggested Applications: The tangy flavor and creamy texture of Crescenza Stracchino pairs well with bread, fresh fruit, herbs, and cured meats. Herbs and olive oil and olive oil also pair well with the cheese’s flavor and texture. Crescenza is also a great melting cheese, making it a perfect for melting onto sandwiches or pizzas.
    • Shelf Life: 90 days
    • Additional Notes:
      • Gluten free
      • rBST free
      • Vegetarian
      • All natural

    Priced by the Pound (Catch Weight)

    This product is priced by the pound. The listed price is based on the average weight of this product and may differ from the final amount you are charged.

    Special Shipping

    This item requires expedited shipping to ensure freshness.

    Producer Spotlight

    Belgioioso

    The BelGioioso story began over a century ago, when the great-grandfather of the current BelGioioso President, Errico Auricchio, founded a cheese company centered on principles of philosophy of excellence. In 1979, Errico moved his family from Italy to America with the goal of continuing his great-grandfather’s legacy. With the goal of crafting the best Italian cheeses in the United States, Errico scoured the country in search of the highest quality milk to make his cheeses with. His search ended when he found the superior milk of Winsconsin, “America’s Dairyland.” With the milk of America’s Dairyland and the expertise of Mauro and Gianni, two master cheesemakers with an unending passion for using artisanal methods to craft flavorful cheeses who accompanied Errico, BelGioioso was primed for success. During BelGioioso’s first years of operation, Errico, Gianni, and Mauro exclusively made cheeses familiar to American consumers, until a demand gew for new cheeses, flavors, and aromas. Today, BelGioioso manufacturers, ages, packages, and ships over twenty five varieties of specialty cheese with new cheese continuously in development.

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    Nutritional Facts

    Nutritional facts

    Serving size 1 oz (28g)

    Amount Per Serving

    Calories

    80


    % Daily Value*
    Total Fat 7g
    9%
    Saturated Fat 4.5g
    23%
    Trans Fat 0g
    Cholesterol 20mg
    7%
    Sodium 100mg
    4%
    Total Carbohydrate <1g
    0%
    Dietary Fiber 0g
    0%
    Total Sugars 0g
    Includes 0g Added Sugars
    0%
    Protein 5g
    10%

    The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
    Product Details
    Producer Spotlight
    Product Review
    Question & Answer
    Product Details

    Product Details

    Brand:Belgioioso
    Code: GG-2093
    Origin: USA
    Each Weight: 3.50 pounds
    Pack Size: 1 Each

    Resources

    Nutritional facts

    Serving size 1 oz (28g)

    Amount Per Serving

    Calories

    80


    % Daily Value*
    Total Fat 7g
    9%
    Saturated Fat 4.5g
    23%
    Trans Fat 0g
    Cholesterol 20mg
    7%
    Sodium 100mg
    4%
    Total Carbohydrate <1g
    0%
    Dietary Fiber 0g
    0%
    Total Sugars 0g
    Includes 0g Added Sugars
    0%
    Protein 5g
    10%

    The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
    Producer Spotlight

    Belgioioso

    The BelGioioso story began over a century ago, when the great-grandfather of the current BelGioioso President, Errico Auricchio, founded a cheese company centered on principles of philosophy of excellence. In 1979, Errico moved his family from Italy to America with the goal of continuing his great-grandfather’s legacy. With the goal of crafting the best Italian cheeses in the United States, Errico scoured the country in search of the highest quality milk to make his cheeses with. His search ended when he found the superior milk of Winsconsin, “America’s Dairyland.” With the milk of America’s Dairyland and the expertise of Mauro and Gianni, two master cheesemakers with an unending passion for using artisanal methods to craft flavorful cheeses who accompanied Errico, BelGioioso was primed for success. During BelGioioso’s first years of operation, Errico, Gianni, and Mauro exclusively made cheeses familiar to American consumers, until a demand gew for new cheeses, flavors, and aromas. Today, BelGioioso manufacturers, ages, packages, and ships over twenty five varieties of specialty cheese with new cheese continuously in development.

    Product Review
    Review (0)
    Question & Answer

    Question & Answer