From Italy

This Sottocenere has developed delicate aromas and flavors from the addition of black truffles into the paste of the cheese prior to its aging.

• Milk: Cow's milk
• Texture: Creamy
• Origin: Italy
• Flavor and Fragrance Profile: Balanced truffle flavor with notes of sweet milk.
• Suggested Applications: This Sottocenere can be enjoyed as a festive cheese on its own, shaved onto warm polenta, or melted for a delicious grilled cheese sandwich.
• Suggested Wine Pairing: Prosecco