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Gran Moravia by Brezzale
  • Code: GG-1233-Parent
    Code: GG-1233-Parent

    Gran Moravia

    Brezzale - avg 9 lb

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    Product Description

    From Ukraine

    Gran Moravia by Brezzale is a hard cheese that has been produced in traditional copper vats and slowly aged over a long period of time. This process results in an intense nutty flavor, which makes Gran Moravia ideal for use as a table cheese.

    • Milk: Cow’s milk
    • Origin: Ukraine
    • Flavor and Fragrance Profile: Intense and nutty.
    • Suggested Applications: Great whether grated, shaved, cubed, or served as a table cheese.
    • Additional Notes:
      • Vegetarian
      • Halal certified

    Priced by the Pound (Catch Weight)

    This product is priced by the pound. The listed price is based on the average weight of this product and may differ from the final amount you are charged.

    Special Shipping

    This item requires expedited shipping to ensure freshness.

    Producer Spotlight

    Brezale

    Italy’s oldest dairy company, Brezale has produced and traded cheese and butter for eight generations, dating back to 1784. Since its founding, Brezale has created an innovative agri-food supply chain in Moravia, which consists of a network of more than 75 farms over more than 80,000 hectares of cultivated lands and almost 17,000 dairy cows, which totals as 4.5 hectares of ground for each cow. Brezale follows traditional techniques of Italian cheesemaking, bringing the best sides of tradition and technology are together to produce the best cheese possible.

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    Product Details

    Brand:Brezzale
    Code: GG-1233
    Origin: Ukraine
    Each Weight: 5.00 pounds
    Pack Size: 1 Each
    Producer Spotlight

    Brezale

    Italy’s oldest dairy company, Brezale has produced and traded cheese and butter for eight generations, dating back to 1784. Since its founding, Brezale has created an innovative agri-food supply chain in Moravia, which consists of a network of more than 75 farms over more than 80,000 hectares of cultivated lands and almost 17,000 dairy cows, which totals as 4.5 hectares of ground for each cow. Brezale follows traditional techniques of Italian cheesemaking, bringing the best sides of tradition and technology are together to produce the best cheese possible.

    Product Review
    Review (0)
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