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Brezale

Italy’s oldest dairy company, Brezale has produced and traded cheese and butter for eight generations, dating back to 1784. Since its founding, Brezale has created an innovative agri-food supply chain in Moravia, which consists of a network of more than 75 farms over more than 80,000 hectares of cultivated lands and almost 17,000 dairy cows, which totals as 4.5 hectares of ground for each cow. Brezale follows traditional techniques of Italian cheesemaking, bringing the best sides of tradition and technology are together to produce the best cheese possible.