From France

No bake Creme Brulee Liquid Pouche by White Toque is made from high quality fresh and all natural ingredients, requiring no baking, only heating and chilling, in order to be properly prepared for serving. The smooth, creamy, delicate taste and texture of this homemade Creme Brulee Liquid Pouche by White Toque makes it perfect for serving in ramekins, chocolate shells, tart shells, or glassware. Creme Brulee Liquid Pouche by White Toque comes in a 1 liter plastic pouch that is easy to pour and great for portion controls, with low preparation time and lower waste and product loss compared to the traditional baking method for making crème brûlée.

• Organoleptic Properties:
• Color: Goldenrod Yellow
• Texture: Smooth and Creamy
• Taste: Creamy Sweet Vanilla Flavored Dairy Product
• Packaging and Size: 5/2.2lb
• Case Size (LxWxH): 13.19" x 11.02" x 3.94"
• Directions:
• Water Bath Method- Plunge the pouch into simmering water. Bring the creme brulee to approximate temperature of 175°F. Pour in a dish and chill one to two hours before serving.
• Steam Oven Method- Thaw pouch for 12 hours in the refrigerator. Cooking: preheat oven at 175°F. Put the pouch on oven rack. Flip pouch after 20 min and cook for another 15 to 20 min.
• Microwave Method- Thawing: microwave for 2x4 minutes at 600W (flipping pouch at mid-thawing). Cooking: Cut the edge of the pouch and place in an upright container for 2x3 min at 600W. Lightly shake pouch after 3 min.
• Certifications & Claims: GMO free.
• Allergens: Milk and eggs