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Peelings of Duck Foie Gras Frozen by Hudson Valley

    Peelings of Duck Foie Gras Frozen by Hudson Valley

    by Hudson Valley

    Code: FGLG121
    $20.61 ($20.61 per Lb.)
    Quantity:
    Size Pack Price QTY SKU
    Size 1 lb/454 kg Price Per lb. $20.61 Price $20.61 Quantity SKUFGLG121
    Product Description
    Hudson Valley Foie Gras Peelings are Grade A shavings, or trimmings, of foie gras, providing the full flavor of foie gras at a fraction of the price. Hudson Valley Foie Gras Peelings are ideal for sauces, butter, pates, and any other preparations that require smaller pieces of foie gras.
    Priced by the Pound (Catch Weight)

    This product is priced by the pound. The listed price is based on the average weight of this product and may differ from the final amount you are charged.

    Special Shipping

    This item requires expedited shipping to ensure freshness.

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    Code: FGLG121
    Each Weight: 1.00 pounds
    Pack Size: 1 Each
    Producer Spotlight

    Hudson Valley

    Established in 1982, Hudson Valley helped popularize foie gras in the United States, putting it on the culinary map nearly 30 years ago, and has since pioneered and produced the highest quality foie gras and Moulard duck products and practices. Hudson Valley farming takes place in Ferndale, New York, on 200 acres in the Catskill mountains, with the ducks living in spacious cage-free barns that protect them from the mountain’s freezing winters and wildlife predators. Moulard ducks are raised and processed on the farm, with each duck being evaluated by a US Department of Agriculture Inspector with strict guidelines for wholesomeness.

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