Desiccated coconut macaroon fine cut is a granulated coconut used in macaroon candies, cakes, cookies, toppings, and homemade recipes. It is drier and more friable, similar in size to shredded coconut.
- Cooking Suggestions: Desiccated are a great alternative to breadcrumbs when breading chicken or fish, and can be blended with frozen bananas to make a smooth coconut soft serve.
- Features:
- High in fiber, protein, and healthy fats
- Free from wheat and other grains
- Low in sugar, digestible carbohydrates, and calories
- Has a low score on the glycemic index
- 100% natural (no preservatives)
- Vegan
- Gluten friendly
- Ideal for puddings, desserts, exotic dishes such as curries, and beverages