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SKU: CHOS130
Product Description
From Spain
Garrotxa by Cadi is a full-bodied cheese with a balanced flavor and great depth that is achieved in part due to the use of fresh milk from local goats.
Priced by the Pound (Catch Weight)
This product is priced by the pound. The listed price is based on the average weight of this product and may differ from the final amount you are charged.
Special Shipping
This item requires expedited shipping to preserve freshness. Please ensure product temperature is maintained upon arrival.
Producer Spotlight
In 1915, the Cooperativa CADÍ was created by Josep Zulueta i Gomis with the help of a group of far-sighted farmers. The initial goal of producing and selling beef, but the increased meat production also generated a milk surplus, which led to the creation of industrial-scale facilities for butter and cheese making. The first cooperative in the dairy industry to be formed in Spain, CADÍ began by using craft methods for their cheese production, but new techniques have been introduced to improve quality while remaining faithful to tradition.
Nutritional Facts
In 1915, the Cooperativa CADÍ was created by Josep Zulueta i Gomis with the help of a group of far-sighted farmers. The initial goal of producing and selling beef, but the increased meat production also generated a milk surplus, which led to the creation of industrial-scale facilities for butter and cheese making. The first cooperative in the dairy industry to be formed in Spain, CADÍ began by using craft methods for their cheese production, but new techniques have been introduced to improve quality while remaining faithful to tradition.
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