We all know one. An expert burger-flipping, steak-searing, Master of the Grill. So, what do you gift to this commander of the charcoal? How about a premium assortment of our very best grilling meats, seafood, and seasonings, ready and waiting to be grilled?
This box contains everything a Grillmaster needs to really fire up a feast. Inside you'll find a selection of top-tier proteins from juicy, marbled Prime-quality beef and Texas Iberico pork, to tender elk medallions and plump Argentine red shrimp. This collection is sure to ignite some inspiration in any grilling guru in your life, hand-packed in a gift box and ready to give.
Please note: This box is for personal consumption only, not for resale. Images are serving suggestions only. Currently unavailable to ship via FedEx Shipping Methods.
A deliciously rich, juicy steak with incredible marbling from a diet of green Irish grasses and nutritious grains
100% pasture-raised and grass fed on the Argentinian Pampas, this steak is a tender, leaner cut with a deep, beefy flavor
The classic fajita cut, this 100% grass-fed skirt steak is ideal for flavorful marinades and quick, hot cooking methods
Made with 100% pasture-raised lamb, these burgers are a lean yet flavorful choice for the grill, delcious with creamy sauces
Elk is a tender protein with a beefy flavor and no gaminess. As a lean meat, this cut is perfect for marinating and quick searing
Succulent and tender, these all-natural chicken breasts are versatile cuts from organic, humanely-raised chickens
A decadently juicy and flavorful sausage, marbled Wagyu beef meets jalapeno and creamy cheddar, smoked and ready to enjoy
Traditional bratwurst sausage gets an upgrade from heritage-breed Duroc pork, a juicy and flavorful grilling classic
A unique cut from behind the shoulder, the Secreto is an exceptionally marbled cut of nutty Iberico pork, born & raised in Texas
These shrimp are huge, succulent, premium shrimp caught wild in the waters around Argentina. They have a natural red hue even when raw
A perfect finishing salt for any meat, these are delicate flakes of sea salt slow smoked over applewood for an unbeatable smoky flavor
A spicy and savory mix of seasonings perfect for seafood, chicken and steak, this blend combines smoky paprika, pepper, oregano, garlic, onion, and cayenne
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