From France

Sabarot Green Lentils Le Puy Dry stands apart from regular green lentils due to their darker color and smaller size, as well as their superior ability to hold their shape when compared to just about any other type of lentil. Influenced by the volcanic soil on France’s Puy region, Sabarot Green Lentils Le Puy Dry have a slightly nutty, peppery, and earthy flavor that can only be achieved through Puy’s soil.

Suggested uses: Because they hold their shape so well, Sabarot Green Lentils Le Puy Dry are perfect for use in light soups.