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Isomalt Sugar by DGF
  • Code: BK-1009
    Code: BK-1009

    Isomalt Sugar

    DGF - 11 lb

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    Product Description

    From France

    Isomalt Sugar by DGF is a sugar substitute that can be blended with high-intensity sweeteners to make a mixture with the same sweetness as sugar. Isomalt Sugar by DGF has a minimal impact on blood sugar levels, nor does it stimulate the release of insulin or promote tooth decay. Isomalt Sugar by DGF is perfect for the creation of sweet decorations.

    Producer Spotlight

    DGF

    DGF, Distribution Gastronomie Formation, is France’s premier source of high quality ingredients and convenient products essential for pastry and confectionery professionals. Formed at the outskirts of Paris, DGF has been driven by the expertise of its in-house team of professional pastry chefs for over 25 years. The blend of their innovation with a dedicated preservation of quality traditional French Patisserie has inspired their nut and praline pastes, chocolate products, pastry creams, fruits in syrup, specialty sugars, and glazes.

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    Nutritional Facts

    Nutritional facts

    Serving size 1.5 oz (6g)

    Amount Per Serving

    Calories

    10


    % Daily Value*
    Total Fat 0g
    0
    Saturated Fat 0g
    Total Carbohydrate 6g
    0.02181818182

    * Percent Daily Values are based on a 2,000 calorie diet.
    Product Details
    Producer Spotlight
    Product Review
    Question & Answer
    Product Details

    Product Details

    Brand:DGF
    Code: BK-1009
    Origin: France
    Each Weight: 12.00 pounds
    Pack Size: 1 Each

    Nutritional facts

    Serving size 1.5 oz (6g)

    Amount Per Serving

    Calories

    10


    % Daily Value*
    Total Fat 0g
    0
    Saturated Fat 0g
    Total Carbohydrate 6g
    0.02181818182

    * Percent Daily Values are based on a 2,000 calorie diet.
    Producer Spotlight

    DGF

    DGF, Distribution Gastronomie Formation, is France’s premier source of high quality ingredients and convenient products essential for pastry and confectionery professionals. Formed at the outskirts of Paris, DGF has been driven by the expertise of its in-house team of professional pastry chefs for over 25 years. The blend of their innovation with a dedicated preservation of quality traditional French Patisserie has inspired their nut and praline pastes, chocolate products, pastry creams, fruits in syrup, specialty sugars, and glazes.

    Product Review
    Question & Answer

    Question & Answer