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    Callebaut Crispearls Covered with Dark Chocolate
    Code: CHOC157-Parent

    Callebaut Crispearls Covered with Dark Chocolate

    Callebaut - 1.76 lb

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    Product Details

    Product Details

    Code: CHOC157
    Origin: Belgium
    Each Weight: 2.00 pounds
    Pack Size: 1 Each


    Nutritional facts

    Serving size 100g

    Amount Per Serving



    % Daily Value*
    Total Fat 28.3g
    Saturated Fat 16.9g
    Trans Fat 0.2g
    Polyunsaturated Fat 1.1g
    Monounsaturated Fat 9.0g
    Cholesterol 10.3mg
    Sodium 171.1mg
    Total Carbohydrate 62.5g
    Dietary Fiber 8.3g
    Total Sugars 41.4g
    Includes 40.4g Added Sugars
    Protein 5.9g

    * Percent Daily Values are based on a 2,000 calorie diet.
    Producer Spotlight


    Callebaut began in the small Belgium town of Wieze in 1911 when, after months of secretly working on his first chocolate recipe, Octaaf Callebaut created Callebaut’s Finest Belgian Chocolate. News of his creation spread quickly, and soon his chocolate became a staple in small shops of nearby villages. In the following years, Octaaf continued refining and perfecting his chocolate recipes, creating the Callebaut family’s first couvertures to combat the difficulty of finding ingredients during wartime during the 1920s. Octaaf Callebaut and his family have passed on their chocolate knowledge from one generation to the next, making use of all senses to master the art of chocolate making. The Callebaut family is so passionate about chocolate, the company opened its first chocolate school, the Callebaut College, in 1988. With this school, and a merger with the French Cacao Barry in 1996, Callebaut has continued to share their Finest Belgian Chocolate and inspire chefs and chocolatiers the world over.

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