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SKU: SFAN115
Product Description
From Italy
Fresh off of Mediterranean fishing boats, Brown Anchovy Fillet in Olive Oil by Talatta makes use of anchovies that have been hand cleaned and washed in brine within 24 hours of capture. Brown Anchovy Fillet in Olive Oil by Talatta is high in omega-3 fatty acids, making these anchovies a healthy addition to pizzas, pastas, melted into a tomato sauce, or even a tasty treat on their own.Special Shipping
This item requires expedited shipping to preserve freshness. Please ensure product temperature is maintained upon arrival.
Producer Spotlight
Coming from the name the ancient Greeks gave to the sea, Talatta is a third generation, family-run Italian company from Sciacca, Sicily that has lived up its namesake by preserving fish for half a century with a supreme level of care and attention to the slow processes and quality of each fish.
Nutritional Facts
Coming from the name the ancient Greeks gave to the sea, Talatta is a third generation, family-run Italian company from Sciacca, Sicily that has lived up its namesake by preserving fish for half a century with a supreme level of care and attention to the slow processes and quality of each fish.
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