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PROD
SKU: OVMX100
Product Description
Producer Spotlight
Ficacci began in the 1960s, when Romeo Ficacci developed a convenient method for delivering fresh olives that had been dried and aged. Due to his innovation, the town of Castel Madama, where Ficacci operated out of, became renowned for their amazing dried roasted olives. Over the years, passion and drive has lifted Ficacci above the competition, as they have continued to grow and thrive amidst adversity and challenges.
Nutritional Facts
Ficacci began in the 1960s, when Romeo Ficacci developed a convenient method for delivering fresh olives that had been dried and aged. Due to his innovation, the town of Castel Madama, where Ficacci operated out of, became renowned for their amazing dried roasted olives. Over the years, passion and drive has lifted Ficacci above the competition, as they have continued to grow and thrive amidst adversity and challenges.
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