Elk Tenderloin Medallions
    Code: GG-6574
     
     

    SKU: GG-6574

    Product Description

    From Canada - Frozen

    Elk medallions are a popular choice for beginners or easy meals due to their excellent flavor. Each 4oz medallion is ideal for appetizers, small plates, or lighter meals. Elk is considered the tastiest among venison game meats, with a robust beefy taste, low fat, cholesterol, and high zinc and iron content, making it a healthier alternative to beef.
    • Size: 4 oz medallions
    • Cooking Suggestions: Elk medallions are versatile and can be cooked using roasting, grilling, sauteing, or stir-fries. They have less fat content than beef, resulting in quicker cooking time, especially for beginners.
    • Features: 
      • No Antibiotics - No Hormones
      • Vegetarian Fed
      • Cut From the Leg
      • Free Range
      • Vacuum Packed
    • Recommended Cooking Temps: The USDA recommends cooking all farmed game meats to an internal temperature of 160 degrees.
    • Storage & Shelf Life Info: Keep frozen until needed, and then thaw prior to cooking.

    Priced by the Pound (Catch Weight)

    This product is priced by the pound. The listed price is based on the average weight of this product and may differ from the final amount you are charged.

    Special Shipping

    This item requires expedited shipping to preserve freshness. Please ensure product temperature is maintained upon arrival.

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    Product Details

    Brand:Northfork
    Code: GG-6574
    Origin: Canada - Frozen
    Case Weight: 12.00 pounds
    Pack Size: 1 Case
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