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Manzanilla Green Olives in Brine - with Pits by Serpis
  • Code: GG-2291-Parent
    Code: GG-2291-Parent

    Manzanilla Green Olives in Brine - with Pits

    Serpis - 5.81 lb

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    Product Description

    From Spain

    Manzanilla Green Olives - with Pits by Serpis are traditional olives made with Southern Spain’s best Manzanilla olives, prepared according to tradition and fine-tuned through experience.

    Producer Spotlight

    Serpis

    Serpis was founded in the 1920s by Cándido Miró Rabasa in the city of Alcoy. He industrialized the process of stuffing and packaging anchovy stuffed olives, having a pitting machine prepared by the beginning of 1926, when he officially established Serpis. As Serpis grew, Cándido Miró continued innovating and adding new pitting and stuffing machines, which he helped to design. Through Cándido Miró’s efforts, Serpis has always maintained traditional manufacturing processes that has allowed them to offer products with fantastic taste, making Serpis one of the leading brand names for excellent olives throughout the world.

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    Nutritional Facts

    Nutritional facts

    Serving size 3 olives (14 g)

    Amount Per Serving

    Calories

    25


    % Daily Value*
    Total Fat 2.5g
    4%
    Saturated Fat 0g
    0%
    Trans Fat 0g
    Sodium 220mg
    9%
    Total Carbohydrate 0g
    0%
    Protein 0g

    * Percent Daily Values are based on a 2,000 calorie diet.
    Product Details
    Producer Spotlight
    Product Review
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    Product Details

    Product Details

    Brand:Serpis
    Code: GG-2291
    Origin: Spain
    Packing Type: Can
    Each Weight: 11.00 pounds
    Pack Size: 1 Each

    Resources

    Nutritional facts

    Serving size 3 olives (14 g)

    Amount Per Serving

    Calories

    25


    % Daily Value*
    Total Fat 2.5g
    4%
    Saturated Fat 0g
    0%
    Trans Fat 0g
    Sodium 220mg
    9%
    Total Carbohydrate 0g
    0%
    Protein 0g

    * Percent Daily Values are based on a 2,000 calorie diet.
    Producer Spotlight

    Serpis

    Serpis was founded in the 1920s by Cándido Miró Rabasa in the city of Alcoy. He industrialized the process of stuffing and packaging anchovy stuffed olives, having a pitting machine prepared by the beginning of 1926, when he officially established Serpis. As Serpis grew, Cándido Miró continued innovating and adding new pitting and stuffing machines, which he helped to design. Through Cándido Miró’s efforts, Serpis has always maintained traditional manufacturing processes that has allowed them to offer products with fantastic taste, making Serpis one of the leading brand names for excellent olives throughout the world.

    Product Review
    Review (0)
    Question & Answer

    Question & Answer