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    Saucisson Rouge Salami by Smoking Goose
    Code: GG-2006-Parent

    Saucisson Rouge Salami

    Smoking Goose - 6 oz

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    Product Details

    Code: GG-2006
    Origin: Indiana
    Each Weight: 0.55 pounds
    Pack Size: 1 Each

    Nutritional facts

    Serving size 2 oz (56g)

    Amount Per Serving



    % Daily Value*
    Total Fat 4g
    Saturated Fat 1.5g
    Cholesterol 35mg
    Sodium 350mg
    Total Carbohydrate 1g
    Dietary Fiber 0g
    Total Sugars 0.5g
    Protein 1g

    * Percent Daily Values are based on a 2,000 calorie diet.
    Producer Spotlight

    Smoking Goose

    Smoking Goose was founded as a butcher shop and specialty food market by Indianapolis natives and high school sweethearts Chris and Mollie Eley in 2007. The family business grew into Smoking Goose in 2011 as a result of the relationship Chris built with farmers. Smoking Goose uses old world craft and new world flavors to make over 40 varieties of slow cured and smoked meats, salumi, and sausages in small batches. Chris and the Smoking Goose team still seam butcher by hand and cure without compound nitrates. While producing this way takes more time, more effort, and more patience, Chris' and Mollie's unwavering commitment to quality, flavor, and humane, sustainable farm partners drives them to keep doing things the right way.

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