Sesame Armenian Cracker Bread (also known as Lavash) is a traditional flatbread from Armenia that can be moistened to make it a soft bread or wrap, or kept dry and used as crackers. This cracker bread is seasoned with savory sesame seeds. Cracker bread can be used as a garnish for soups and salads, or be topped with cheese for an appetizer. Ak-Mak uses only high quality flour that is unbleached, unpreserved, and unbromated.